...Sherry Ansky cooks and tells stories like she does in her cooking column for Ma'ariv's weekend magazine. She tells stories well, with feeling, a bit of humor and lots of cook's tricks to give the recipes an extra fillip.
Her new book, "Hamin," published by Keter Publishing House this month, is a distillation of this combination: a whole book about the traditional winter dish, also known as cholent in Yiddish. Nearly all the recipes are accompanied by stories, memories and literary quotes. Who knew that a dish of beans and maybe meat could be so poetic?
...Sherry Ansky, 51, is the daughter of Bible scholar Professor Haim Gvaryahu, and was married to actor and broadcaster Alex Ansky, the father of her children Michal and Hillel. She has spent the last 16 years living with photographer Alex Levac, an Israel Prize laureate and Haaretz contributor...
...She tells about her father's correspondence with Menachem Begin about the Bible,
Tuesday, November 11, 2008
Found in a review article on a new cookbook:-
Posted by YMedad at 2:41 AM